As a Kitchen Manager at Torchy's Tacos, you will oversee all Back of the House operations, ensuring a safe and clean kitchen and instilling a culture of quality. This role involves managing food costs, hiring and training staff, maintaining kitchen standards, and supporting the daily operation of the store. The ideal candidate is passionate about scratch-made food, results-oriented, and motivated to develop others.

Kitchen Manager - Restaurant

Kitchen Manager

As a Kitchen Supervisor at Torchy's Tacos, you will oversee all Back of the House operations, ensuring a safe and clean kitchen and fostering a culture of excellence in food quality. This role involves managing food costs, hiring and training staff, maintaining kitchen standards, and supporting the daily operation of the store. The ideal candidate is passionate about scratch-made food, results-oriented, and motivated to develop others.

Kitchen Supervisor

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

Leedo Manufacturing Company is seeking a Kitchen Designer to join their team. The role involves drafting and designing cabinetry layouts based on blueprints, specifications, and internal inputs, ensuring document and version control. The ideal candidate will have a passion for design, experience with 20/20 software, and the ability to work in a team environment.

Designer  (Cabinets)  - REMOTE

Kitchen Designer

The Kitchen Manager at Topgolf supervises and leads kitchen staff, ensuring the kitchen operates smoothly, meeting food safety and quality standards. Responsibilities include overseeing food preparation, managing inventory, training staff, and coordinating with front-of-house staff for timely and accurate food service. The role requires strong leadership, knowledge of food safety practices, and the ability to work in a fast-paced environment.

The Prep Cook at Topgolf is responsible for preparing and cooking food items according to standardized recipes and menu specifications, ensuring food quality and safety through proper food safety and sanitation procedures, and maintaining a clean and organized kitchen area. This role involves collaboration with kitchen team members to coordinate food preparation and order execution, and may include assisting in food inventory management.

Prep Cook

The Kitchen Supervisor at Hotel Crescent Court assists with the planning and managing of the kitchen to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures, and federal, state, and local regulations while meeting/exceeding financial goals. This role involves supervising the production, preparation, and presentation of all foods for the hotel, ensuring a quality, consistent product, and a safe work environment for associates.

The Prepared Foods Dishwasher at Whole Foods Market is responsible for performing all duties related to dishwashing and maintaining general cleanliness of the kitchen area. This role requires ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times, in accordance with team and store Standard Operating Procedures. The position also involves maintaining cleanliness in the kitchen area, assisting with kitchen deliveries, and ensuring compliance with health and safety regulations.

Prepared Foods Dishwasher- Part Time

Prepared Foods Dishwasher

The Prep Cook at American Airlines Center is responsible for preparing food and serving customers in accordance with applicable federal, state, and local standards, guidelines, and regulations. This role involves obtaining daily production schedules, preparing items according to established quantities and recipes, ensuring quality control, operating and cleaning equipment, and serving customers efficiently and friendly.

Admiral -  Prep Cook - American Airlines Center

The Kitchen Supervisor at Hotel Crescent Court assists with the planning and managing of the kitchen to achieve customer satisfaction, quality service, and compliance with corporate/franchise policies and procedures. This role involves supervising the production, preparation, and presentation of all foods for the hotel, ensuring a quality, consistent product that conforms to all standards while meeting/exceeding financial goals.

Panda Express is seeking Service and Kitchen Team Members for their Grapevine, TX location. These roles are responsible for creating a welcoming environment for guests, ensuring high standards of food quality and cleanliness, and maintaining the restaurant's cleanliness. The company offers a range of benefits including free meals, competitive compensation, associate discounts, paid training, and opportunities for career and leadership development.

Panda Express In-Person Interview Day - Grapevine, TX - 10/01 (411)

Service and Kitchen Team Member

As a Prep Cook at Jimmy John's, you will be tasked with completing all assigned prep work, setting up the cook's station, maintaining product presentations and quality, adhering to cook time standards, and preparing menu items according to the company's recipes and specifications. This role involves setting up equipment, preparing and portioning food items to specification, and maintaining a clean work area.

As a Prep Cook at Red Lobster, you will be responsible for preparing delicious seafood dishes, maintaining a clean and organized work area, and ensuring the availability of necessary ingredients for the culinary team. This role involves multi-tasking, organization, and adherence to recipes to assist in creating exceptional dishes.

The Prep Cook at Legends Hospitality is responsible for providing quick and efficient service to customers through a variety of duties related to a fine dining culinary experience. This role involves maintaining sanitation standards, preparing food items according to portion size and quality standards, and ensuring the cleanliness and safety of the kitchen. The Prep Cook works closely with the Executive Chef, Sous Chef, or Kitchen Supervisors to ensure compliance with departmental policies and procedures.

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Kitchen Prep Jobs in Dallas, TX Hiring Now

Kitchen Manager - Restaurant

Kitchen Supervisor

Kitchen Team Member/Cook

Designer (Cabinets) - REMOTE

Kitchen Manager

Prep Cook

Kitchen Supervisor

Prepared Foods Dishwasher- Part Time

Admiral - Prep Cook - American Airlines Center

Kitchen Supervisor

Panda Express In-Person Interview Day - Grapevine, TX - 10/01 (411)

Kitchen Team Member/Cook

Prep Cook

Prep Cook

Prep Cook